Must-Try Cambodian Food: Authentic Dishes and Street Food You Can’t Miss
Author: chang.vu
Cambodian food is simple at heart, shaped by what the rivers and fields provide and by recipes families have kept for generations. In the mornings, you’ll see people crouched on low stools over bowls of rice noodles from a roadside stall. Lunch might be nothing fancy — just grilled meat and rice at a wobbly plastic table, often shared with whoever sits down next to you. 1. First Taste of Cambodian Food Over the centuries, Cambodian cooking has picked up ideas from India, China, and Thailand. You can see those